Cachapas y Mas Menu

Cachapas y Mas, nestled in New York’s Dyckman Street, offers a vibrant taste of Venezuelan cuisine with dishes that stand out for their authenticity and bold flavors. The menu shines brightest with its Patacon and Ham and Cheese Cachapa—perfectly crisp and cheesy, bursting with traditional richness. The Maracucha Burger is a unique fusion delight, while the Chicken Cachapa and Grilled Chicken Arepa showcase expertly grilled meats folded into soft, corn-based breads. Don’t miss the iconic Tequeños cheese sticks, a crowd favorite praised for their golden, crispy exterior and gooey interior. Beyond savory, their PAN PIÑITA sweet milk rolls make a delicate, comforting finish. Complement your meal with house-made sauces to go, like the zesty Pink or fiery Picante, or sip on refreshing Venezuelan beverages such as Frescolita or Malta Polar. The fusion of bold flavors, fast service, and warm hospitality turns Cachapas y Mas into a must-visit spot for both quick bites and soulful meals.